Lemon Garlic Chicken Recipe
Looking for a quick and delicious dinner option? This Lemon Garlic Chicken recipe is the perfect choice for a satisfying meal that’s both flavorful and easy to prepare. With just a few simple ingredients, you can create a dish that’s sure to impress your family and friends. The combination of fresh lemon juice and aromatic garlic adds a bright and zesty flavor to tender chicken breasts, making this recipe a go-to for busy weeknights. For more easy dinner ideas, check out our quick dinner recipes.
Ingredients
Preparation:
- Season the Chicken: In a small bowl, combine dried oregano, dried basil, fresh parsley, kosher salt, and black pepper. Sprinkle this seasoning mixture evenly over all sides of the chicken pieces. Toss the chicken to ensure an even coating of the spices.
- Cook the Chicken: Heat 3 tablespoons of unsalted butter in a 12-inch skillet over medium heat. Tilt the pan slightly to coat the base of the pan with melted butter. Once the butter is melted and bubbling, add the chicken pieces in a single layer. Avoid overcrowding the pan to ensure the chicken cooks evenly. Cook for 8-10 minutes, flipping the chicken halfway through, until all sides are golden brown and the chicken is mostly cooked through.
- Add Garlic and Finish Cooking: Add the remaining 1 tablespoon of butter to the skillet. Once melted, add the minced garlic and cook for 1 minute, or until fragrant. Continue cooking until the chicken reaches an internal temperature of 160°F.
- Add Lemon Juice: Drizzle the fresh lemon juice over the cooked chicken and stir to combine, allowing the flavors to meld together.
Conclusion:
This Lemon Garlic Chicken recipe is a wonderful addition to your dinner rotation. Its bright flavors and simple preparation make it a favorite for busy weeknights or casual dinners. Serve it with your favorite side dishes, such as roasted vegetables or a fresh salad, for a complete meal. For more delicious recipes and cooking tips, visit our recipe blog and stay inspired with new ideas for every meal.
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