Butternut Squash Gratin with Creamed Spinach: A Delicious and Healthy Fall Side Dish

This Butternut Squash Gratin with Creamed Spinach brings together creamy, rich flavors and seasonal vegetables for a cozy, satisfying meal. Thinly sliced butternut squash and wilted spinach are layered with a nutmeg-infused cream, then topped with Parmesan and breadcrumbs for a crispy, golden crust.

Ideal for fall gatherings or a comforting family dinner, this gratin is both hearty and delicious. The combination of creamy and crunchy textures makes it a favorite side or main course, and the rich flavors pair beautifully with any holiday meal. The dish is simple enough for a weeknight yet sophisticated enough to impress at the dinner table.

Cozy Butternut Squash and Creamed Spinach Gratin

Recipe by Lucy Mealworth

Servings

4

servings

Prep time

20

minutes

Cooking time

45

minutes

Calories

320

kcal

Total time

1

hour 

5

minutes

Ingredients

• 1 medium butternut squash, peeled, seeded, and sliced thinly

• 1 tablespoon olive oil

• Salt and pepper, to taste

• 1 cup heavy cream

• 1/4 teaspoon nutmeg

• 3 cups fresh spinach

• 1 cup grated Parmesan cheese

• 1/2 cup breadcrumbs

Directions

• Preheat oven to 375°F (190°C).
• Toss the butternut squash slices with olive oil, salt, and pepper. Layer them in a baking dish.
• In a saucepan, heat the heavy cream with nutmeg over medium heat until warm but not boiling.
• Sauté spinach in a skillet until wilted, then stir it into the cream mixture. Pour this over the squash.
• Sprinkle Parmesan cheese and breadcrumbs evenly over the top.
• Cover the baking dish with foil and bake for 30 minutes. Remove foil and bake for an additional 15 minutes until golden and bubbling.

In conclusion, Butternut Squash Gratin with Creamed Spinach is a delicious and healthy side dish that combines the natural sweetness of butternut squash with the richness of creamed spinach. Whether you’re looking for a comforting meal for a cozy dinner or a standout dish for a holiday gathering, this recipe offers the perfect balance of flavor and nutrition. With its easy preparation and beautiful presentation, it’s a versatile option that can fit various dietary preferences, making it a must-try for any occasion.